Arche Organic Mugi Miso Barley Miso 300 g

SKU: ARC032

GTIN: 4020943134149

Category: Organic spices

Available immediately
Delivery time: 1 - 3 Workdays (DE - int. shipments may differ)

6,99 €

23,30 € per 1 kg

incl. 7% VAT , plus

From	Unit price (300,00 g)	Base price
2	6,78 €*	22,60 € per kg
3	6,64 €*	22,14 € per kg
5	6,50 €*	21,67 € per kg

You receive with purchase 6 Bonuspoints

Arche Naturprodukte GmbH

Organic Mugi Miso – fermented barley and soybean paste, versatile and mildly aromatic

Description
Reviews

Arche Organic Mugi Miso – Barley Miso 300 g from traditional fermentation

Mugi Miso is a traditionally produced, fermented seasoning paste made from barley and soybeans. Arche Organic Mugi Miso comes from Japan and has a particularly balanced, mildly spicy flavor – ideal for creative vegan cuisine. Thanks to long maturation times, the paste develops its full flavor and can be used in a variety of ways: as a broth, to season soups, dips, vegetable and rice dishes, or even as a hearty spread on bread.

✔ Use and preparation

As an aromatic alternative to bouillon cubes
Refines soups, dips, spreads, and warm rice or vegetable dishes
Also ideal as a spread or base for marinades
Preparation tip: Dissolve the miso in a little liquid and stir in at the end of the cooking time – do not boil any longer to preserve the enzymes and flavors.

✔ Ingredients

Ingredient	Description
BARLEY*	39% – from organic farming
SOYBEANS*	26% – from organic farming
Water	Carrier fluid for the paste
Sea salt	For natural preservation and flavor
Aspergillus oryzae	Fermentation culture for natural ripening

* Ingredient from certified organic cultivation

✔ Nutritional values per 100 g

Nutritional value	Amount
Energy	680 kJ / 162 kcal
Fat	5.5 g
– of which saturated fatty acids	1.2 g
Carbohydrates	10.5
– of which sugar	9.6
Protein	13.9
Salt	10.9 g

✔ Allergen information & storage

Contains: barley, gluten, soy
Storage: Store in a cool, dry place

✔ Benefits at a glance

100% certified organic miso from Japan
Long-aged for a balanced flavor
Vegan, no additives or preservatives
Versatile in hot and cold dishes
With a practical screw-top lid – easy to measure out

✔ Conclusion

Arche Organic Mugi Miso is a true all-rounder in plant-based cooking: whether as a natural seasoning for soups and sauces or as a spread on bread, its delicate flavor and ease of use make it the ideal companion for anyone who values quality, authenticity, and taste.