Product Description
Classic Ayurveda Organic Coconut Mango Chili Spice Topping 60 g
The coconut mango chili spice topping from Classic Ayurveda adds a fruity kick to your dishes. This aromatic topping goes well with vegetables and rice dishes, but can also be used as a dressing for Ayurvedic salads and raw vegetables. It is a coarse-grained mixture that can be easily sprinkled over the spices. This special blend of nuts, fruit flakes, flowers, herbs, and spices is also known as dry chutney, especially in Indian and Ayurvedic cuisine.
Use:
Sprinkle the topping on your food as desired and enjoy the intense spice flavor.
Always store in a cool, dry place.
Ingredients:
Coconut pieces (51%), mango granules (26%), coriander seeds, fenugreek seeds, tarragon leaves, lovage leaves, rock salt, chili (2%).
May contain traces of gluten.
Nutritional information (nutritional value per 100 g):
Energy kJ/kcal: 2092/553
Fat: 36 g
of which saturated fatty acids: 31.8 g
Carbohydrates: 30.8 g
of which sugar: 26.8 g
Fiber: 13.7 g
Protein: 8.7 g
Salt: 3.1 g
DE-ÖKO-006 A · B · CERT
