Product Description
Classic Ayurveda Licorice Root (ground)
Classic Ayurveda licorice root powder is a finely ground ingredient with a sweet and tart taste and is one of the most popular plants in Ayurvedic nutrition. It is traditionally used in numerous Ayurvedic dishes, herbal teas, and recipes.
The powder is ideal for desserts, herbal teas or – as described in Ayurvedic writings – to harmoniously round off many dishes. When enjoyed in moderation, licorice enriches the flavor and provides a pleasant natural sweetness.
Benefits of licorice root
- Traditional Ayurvedic ingredient
- Sweet and tart aroma with a delicate spiciness
- Versatile use in desserts, teas, and curries
- Finely ground for optimal dosage
- 100% natural ingredient from certified organic cultivation
Important ingredients and their properties
| Ingredient |
Property |
| Licorice root |
Gives food a natural sweetness and delicate flavor |
| Glycyrrhizin (natural component) |
Provides the characteristic sweetness of licorice |
Ingredients
Licorice root
Usage
As a spice for desserts, Ayurvedic dishes, or herbal teas. One level teaspoon (approx. 700 mg) corresponds to the recommended daily amount.
Storage
Store in a cool, dry place, away from direct sunlight.
Safety
If you have high blood pressure, you should avoid excessive consumption of this product. Licorice can contain up to 14% glycyrrhizin. According to EU guidelines, the recommended daily intake of glycyrrhizin should not exceed 100 mg per day. This corresponds to approximately one level teaspoon (approx. 700 mg licorice powder).
Conclusion
With Classic Ayurveda licorice root powder, you can enrich your kitchen with a versatile, natural ingredient with a delicate sweetness. Whether as tea, spice, or Ayurvedic supplement, this powder brings harmonious flavor and naturalness to your diet.
