Product Description
Rapunzel Light Spelt Spaghetti – Organic pasta made from German spelt
Rapunzel's light spelt spaghetti offers a delicate flavor, high organic quality, and optimal cooking properties. Made from ground spelt flour from Germany, it is ideal for a healthy diet and a variety of pasta dishes.
Use and preparation
These spelt spaghetti are perfect for all classic pasta dishes. Simply bring 1 liter of water with a little salt to a boil per 100 g of pasta, add the pasta to the water, and stir regularly. Drain after about 7–9 minutes – and it's ready!
Important ingredients and their properties
| Ingredient |
Property |
| Spelt flour |
rich in fiber, slightly nutty flavor |
Nutritional values per 100 g
| Nutritional |
Amount |
| Energy |
1527 kJ / 360 kcal |
| Fat |
1.5 g |
| of which saturated fatty acids |
0.3 g |
| Carbohydrates |
74.0 |
| of which sugar |
3.1 g |
| Fiber |
3.3 g |
| Protein |
11.0 g |
| Salt |
<0.01 g |
Advantages at a glance
- 100% organic spelt from Germany
- no eggs – vegan & vegetarian
- whole grain flour for intense flavor
- perfect cooking properties thanks to gentle drying
Conclusion
Rapunzel light spelt spaghetti is the ideal choice for health-conscious food lovers. With its delicate flavor, high-quality organic ingredients, and easy preparation, it enriches every dish, whether classic Italian or creatively combined.
