Product Description
Rapunzel biosnacky sprouting jar
The sprouting jar is the ideal choice for beginners in sprouting and allows you to enjoy crisp, fresh sprouts in every season – right from your windowsill. It is suitable for almost all sprouting seeds, except for mucus-forming varieties (please note the information on the packaging).
Thanks to its clever design, the sprouting jar is easy to maintain and ensures optimal light exposure and a favorable growing climate. The seeds can be soaked and sprouted directly in the same container, which makes handling particularly easy. Fresh sprouts are not only delicious, but also versatile in the kitchen – a healthy treat for every day!
Application:
Rinse the sprouting jar thoroughly with cold water and place it in a bright place, but out of direct sunlight. Put the sprouting seeds into the jar and fill it several times with fresh cold water, closing it with the sieve insert. Then pour the water straight back out again. Then fill the jar with cold water until the seeds are completely covered. Stir the seeds occasionally in the germination jar to loosen them and leave them to soak for the time indicated on the packaging.
To water, refill the jar with fresh water, close it with the sieve insert, and then pour the water out again. Place the jar at an angle on a plate so that the remaining water can drain out completely. After harvesting, clean the sprouting jar with fruit vinegar and a soft brush or in the dishwasher at a maximum temperature of 65°C. Then rinse it with clear water and leave it to dry completely.
