Product Description
Naturata Organic Chocolate Latin America Dark Chocolate 100% Cocoa – 80 g
For true cocoa gourmets: Naturata Organic Dark Chocolate 100% offers intense, pure cocoa enjoyment – with no added sugar. Made from select Trinitario cocoa from the Dominican Republic and Ecuador, this bar develops its full aroma thanks to a particularly long conching process using traditional Swiss chocolate-making techniques. Despite its high cocoa content, the texture remains creamy and delicate – ideal for those who want to avoid sweetness but don't want to compromise on taste.
✔ Origin & quality
- 100% cocoa content – no added sugar
- Fine cocoa from certified organic cultivation in Latin America
- Made in Switzerland using traditional conching
- Refined with real bourbon vanilla
- Vegan, fair trade & no emulsifiers
✔ Ingredients & explanation of symbols
| Ingredient |
Origin |
| Cocoa mass* |
from organic farming |
| Cocoa butter* |
from organic farming |
| Ground bourbon vanilla* |
from organic farming |
* Ingredients from certified organic cultivation
✔ Nutritional values per 100 g
| Nutritional |
Amount |
| Energy |
2.610 kJ / 634 kcal |
| Fat |
58 g |
| – of which saturated fatty acids |
36 g |
| Carbohydrates |
8 |
| – of which sugar |
0.6 |
| Protein |
12 |
| Salt |
0.02 |
✔ Allergen information & storage
- May contain traces of hazelnuts, almonds, milk, and other nuts
- Store in a dry, odor-free place at 16–18°C
✔ Benefits at a glance
- 100% cocoa for an intense flavor without compromise
- Free from sugar, emulsifiers, and artificial flavors
- Fine melt thanks to Swiss conching expertise
- Fair trade organic ingredients
- Suitable for vegan and low-sugar diets
✔ Conclusion
Naturata Organic Dark Chocolate 100% is a true masterpiece for lovers of intense cocoa enjoyment. It combines high-quality organic ingredients, uncompromising purity, and artisanal perfection to create a chocolate experience in a class of its own—with no added sugar, but maximum flavor.
